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Miyazaki Jitokko grilled chicken – Miyazaki Himuka Chiken Corp

Miyazaki Himuka Chiken Corp exhibits Miyazaki Jitokko grilled chicken in Agri-Food EXPO Tokyo 2014
They introduced the charcoal grilled chicken  using only the natural salt of Miyazaki Hyuga and carefully selected black pepper.

Enigma delivers in Amsterdam

The LTE World Summit, held last month in Amsterdam, provided an excellent opportunity for global events and exhibitions agency Enigma Creative Solutions to prove that eye-catching, innovative stands can be created with even the most challenging of budgets. This leading 4G event attracts almost 4000 attendees, 150 exhibitors and over 300 speakers each year.  Working […]

GL Events UK Named Official Global Overlay Partner For New FIA Formula E Championship

GL events UK Group has been named the official Global Overlay Partner to the new all-electric FIA Formula E Championship. GL events will supply all the event infrastructure in a multi-million pound contract with the FIA backed single-seater championship, which has its first race in Beijing on 13th September, with ten rounds taking place across […]

Kirin ramen – Ogasawara Milling Corporation

Ogasawara Milling Corporation exhibits Kirin ramen in Agri-Food EXPO Tokyo 2014
They introduce local noodles, mixed with soy milk, rice  flour and wheat flour of domestic. Those have been released from 1965 in Aichi Prefecture, west Mikawa district.

Black cabbage “Kaboronero” – Agri-ism, Inc.

Agri-ism, Inc. exhibits Black cabbage “Kaboronero” in Agri-Food EXPO Tokyo 2014
They introduced Kaboronero whose seeds were ordered from Europe,  and was raised in Gunma Tsumagoimura of 1200 meters above sea level.

Gyokuro tea bag – MAIKONOCHA-HONPO

MAIKONOCHA-HONPO exhibits Gyokuro tea bag in Agri-Food EXPO Tokyo 2014
They introduced the tea bag of waterd Gyokuro using the  tea leaves of Kyoto Tanabe.

Kesennuma shark fin seafood raw ramen – Marumitsu Seimen Corporation

Marumitsu Seimen Corporation exhibits Kesennuma shark fin seafood raw ramen in Agri-Food EXPO Tokyo 2014
They introduced Shark Fin ramen.  The soup is made of plenty of shark’s fin, seasoned special seafood wafting smell of the tide.

Amami Island pig Akarinton – KAIKEI Corp.

KAIKEI Corp. exhibits Amami Island pig Akarinton in Agri-Food EXPO Tokyo 2014
They introduced a pig of good quality meat  with flavor increased by homecoming “Kagoshima black pig” in Amami Oshima, with forage and water containing natural nutrients. The “Kagoshima black pig” is from the Amami island pig.